Frequently Asked Questions
Yes, it’s possible to reserve a table for dessert and drinks on all days except Fridays and Saturdays, when a full meal is required.
We do our best to accommodate seating preferences whenever possible, depending on availability.
Yes, we can accommodate allergies. It’s important to us that all our guests have a safe and enjoyable experience.
Please note that we serve a buffet, and we cannot guarantee the absence of cross-contamination.
Let us know about any allergies when booking, and we will do our best to accommodate your needs. The buffet is clearly labeled with all relevant allergens.
Yes, we offer a varied vegetarian buffet including a salad bar, vegetable stews, rice, bread, potatoes, various salads, and grilled pineapple.
Many of the dishes are also vegan-friendly.
Only guide dogs are allowed inside the restaurant. Thank you for your understanding.
All of our Brasilia restaurants are accessible, except for our location in Bergen.
There, the second floor is not accessible by electric wheelchair. Manual wheelchairs are fine, and we are happy to assist with carrying it if needed.
Yes, strollers are welcome. Please mention it in your reservation so we can make the best possible arrangements.
We hold the table for up to 15 minutes after the scheduled arrival time. After that, the table may be released to other guests.
Yes, businesses can pay by invoice if they are pre-approved and registered through the following link at least 2–3 days before arrival:
Unfortunately, we do not serve halal meat. As an alternative, we offer our vegetarian buffet.
Yes, we can cook the meat well-done upon request. Please note that it may take longer between servings of the four types of beef.
